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TORRINGTON, CT - 9 March, 2011 - 030911MO02 - Jose Guambana prepares a fried chicken dish and an Ecuadorian style chicken stew at his East Main Street restaurant in Torrington Wednesday. Guambana, who has been open for about a year, serves a mixed menu of Ecuadorian and American cuisine. His restaurant clientele is also a melting pot of people with American and Hispanic ancestry. Jim Moore Republican-American.